Buy Cheap Anolon Advanced 3-1/2-Quart Covered Straining Saucepan From Here Now!
A clever design for straining, pouring or covered cooking. The lid, made of see-through, break resistant glass, has a deep rim with optional straining holes. To strain, line the holes up with the pan's pour spouts and strain with ease. For covered cooking, rotate the lid to close the holes and moisture will stay inside the pan. To pour, remove the lid and use the pour spouts that are built into the pan body. Regardless of these convenient features, you've got a pan made of even heating hard anodized for great cooking performance plus a rugged nonstick surface inside and out for stress-free cleaning.
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Technical Details
- 3-1/2-quart saucepan with integrated straining features; 2-ply nonstick coating- Heavy-gauge anodized aluminum construction for rapid and even heating
- 18/10 stainless-steel handles covered with silicone for a strong, slip-free hold
- Glass straining lid adjusts for large and small foods; turns to lock in steam
- Oven-safe up to 400 degrees F; limited lifetime warranty; hand wash
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By The Skies Are Not Cloudy All Day (Southwestern US)
I've had this pan (as well as the 2 qt. covered saucepan and the 1.5 qt. covered saucepan) now for a few months and I'm completely satisfied with them. They just don't ever require any amount of time when washing and, the water beads up on them making it super easy to dry with a dish towel. These pans may be a might expensive but they're worth every penny as they are very well made. Compared to the old pans I got rid of, these pans heat food much faster and water comes to a boil in no time at all (I have a glass top range). I'm now considering getting the 1 qt. open saucepan to use for gravies and other small cooking jobs. These pans will last me for the rest of my life and it's a pleasure to use them. Oh, they're also heavy enough where they don't spin around on the stove top. If you're in the market for quality cookware, do not hesitate to go with Anolon Advanced.
By Bob
This saucepan is pretty good. A bit on the heavy side and my wife has a small problem using the built in strainer in the lid. I think it works great. I am a huge fan of the Anolon Advanced, I started with the 10" and have since bought the entire collection. Nothin sticks to these babies. Easy to clean.
By Donald James (Naples, FL, US)
Everyone seems to recommend flat bottom pans for use on glass top stoves. We checked the net, local stores and finally decided on the Anolon 3 1/2 quart sauce pan. Best pan we ever purchased (No, we have no interest of any type with this product). We use the pan for pasta and most everything else requiring that size pan and it's great, NO Sticking so far.
The negative side is it's expensive and has an engineering flaw in the absence of a helper handle. I am in my late 70s and it almost too much for me to lift a full boiling pot.
I would buy it again. 6/5/10
By K. Mularski (Spokane)
I've had this pan for a couple of years now and I think it is the best pan I've ever owned. I paid a lot more for it at Macy's ($80)and would have purchased it through Amazon if I'd known there would be such a big difference in price. After 2 years of use the coating still looks like new, no scratches, and I've had excellent performance. I like the pour spouts on the pan and the holes in the lid act as strainers. The silicon on the handles help provide some insulation from heat as well as prevent slipping in your hand. It's easy to clean and heavy enough to stir without worrying about the pot moving around on the burner. I like it so much I'm looking for some more of this collection to buy, hoping the saute pans will give as good a performance as this pan has. Even at the higher price, I think it was well worth the cost. It's just a great pan!
By Mouse (Tacoma WA)
First, practical dimensions:
5 1/2 in tall without lid. 8 3/4 in tall with lid. 8 inches wide with pour spouts, 7 1/4 inches without pour spouts. 14 inches wide including handle. Silicone grips on lid and handle. Glass lid with stainless steel, which I prefer, with large and small drain holes. Very handy. Cleans like a dream, no dishwasher needed... It can't be put in the dishwasher, which might be a mark against it for some, but I don't use a dishwasher, so it's great to be able to clean it by hand so easily. It's tall, so can be used on smallest burner for better electric consumption. Have a glass top range, so hard anodized is the only way to go for me.... My heavy stainless steel pots just take too long to heat. Plan to hang on to them however....
I do concur it could use a helper handle. It's capacity is approximately 7 pounds of water (approx 8 lbs to the gallon) so it can get heavy.
I like the capacity of this saucepan, was originally looking for a 3 quart, but I'm now glad I have the extra room. It seemed all the other 3 quart pans (except Analon which, to me, was too expensive) came with stainless lids which I'm not fond of. All in all, a very good saucepan for me.
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Buy Anolon Advanced 3-1/2-Quart Covered Straining Saucepan Now
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