Buy Cheap Innova Classicor Stainless-Steel 2-Quart Saucepan with Lid From Here Now!
Innova Classicor Heavy gauge 18/10 stainless steel 2 qt. saucepan with clear tempered glass lid. 25 year limited warranty.
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Technical Details
- Heavy Gauge 18/10 stainless steel with aluminum core bottom encapsulated with a thick aluminum disc- Clear tempered glass lids
- Oven proof and dishwasher safe
- Clear tempered glass lids allows viewing during the cooking process
- Heavy gauge handles and knobs
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By Professor E
The first time I used this pan (to hard boil eggs), I rinsed it and placed it upside down on a counter to drain. When I picked it up the next morning the rim had rusted and left a large stain on the counter. So much for stainless steel.
By B. Taphorn (Iowa)
I was in search of a sauce pan with a metal handle after I had ruined mine leaving it on the stove for an extended peroid of time. When I saw this one on Amazon.com I was pleased to see how reasonable it was and when I received it and have used it, I am more than please with it. Just what I was looking for and more. A fantastic product for a reasonalbe price.
By JUstme (USA)
Stainless but light. Food does not stick if you cook at appropriate temps. The handle stays cool and it has a tempered glass lid. It cleans up nicely and every once in a while use some barkeepers friend to bring back out the nice shine on this beauty. This is one of my favorite pans. I have a pretty good collection and I am not afraid to try different brands. The Salvation Army (for donating the losers)loves me.
This one is a real value.
By Theresa A. King (Jefferson, New York)
I have used this pot several times and i find it to be very easy to clean. This pot versus non-stick pots is certainly the much better choice. Non-Stick pots always lose their coating resulting in rust spots
and then being thrown away.I am very happy with this purchase and will be purchasing more.
By Tsiri 2006 (San Antonio, TX)
I love stainless steel, and won't go back to teflon ever. Who wants that stuff breaking off in your food and doing who knows what to your body? Stainless steel is clean looking, easy to care for. Burn something in it? OK- soak the pan overnight, and try to wipe out with a sponge. If it still won't come off, put water to cover the burnt material and place on the stove on low. It might take a couple of hours, but the burnt material will come off. No need to throw the pan away. Burn a teflon pan? Get out of the house, the smoke is toxic. Throw the pan away.
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Buy Innova Classicor Stainless-Steel 2-Quart Saucepan with Lid Now
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